Syrup is a versatile liquid sweetener derived from sources like corn, maple, or cane sugar. It is commonly used to enhance flavors in desserts, breakfast dishes, and beverages.
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 1/4 cup | 210 | 54 | 0 | 0 |
| 1/3 cup | 280 | 72 | 0 | 0 |
| 1/2 cup | 420 | 108 | 0 | 0 |
| 1 cup | 840 | 216 | 0 | 0 |
| 2 cups | 1680 | 432 | 0 | 0 |
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 1/2 tbsp | 27 | 7 | 0 | 0 |
| 1 tbsp | 52 | 13.5 | 0 | 0 |
| 2 tbsp | 104 | 27 | 0 | 0 |
| 3 tbsp | 156 | 40.5 | 0 | 0 |
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 1/2 tsp | 9 | 2.25 | 0 | 0 |
| 1 tsp | 17 | 4.5 | 0 | 0 |
| 2 tsp | 34 | 9 | 0 | 0 |
| 3 tsp | 51 | 13.5 | 0 | 0 |
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 50 ml | 169 | 43.8 | 0 | 0 |
| 100 ml | 338 | 87.6 | 0 | 0 |
| 150 ml | 507 | 131.4 | 0 | 0 |
| 200 ml | 676 | 175.2 | 0 | 0 |
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 1 fl oz | 100 | 26 | 0 | 0 |
| 2 fl oz | 200 | 52 | 0 | 0 |
| 3 fl oz | 300 | 78 | 0 | 0 |
| 4 fl oz | 400 | 104 | 0 | 0 |
Syrup has 210 calories in 1/4 cup.
100 ml of syrup contains 87.6 grams of carbohydrates.
One tablespoon of syrup typically holds 13.5 grams of carbs and provides 52 calories.
Two teaspoons of syrup contain 34 calories.
One fluid ounce of syrup contains 26 grams of carbohydrates.
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