Roasted sweet potato is a delicious and nutritious side dish rich in vitamins A and C, fiber, and a variety of essential minerals. It's enjoyed for its naturally sweet flavor and smooth texture, making it versatile for both savory and sweet recipes.
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
1/4 cup | 57 | 13.4 | 1 | 0.1 |
1/3 cup | 76 | 17.9 | 1.3 | 0.1 |
1/2 cup | 114 | 26.8 | 2 | 0.2 |
1 cup | 228 | 53.6 | 4 | 0.4 |
2 cups | 456 | 107.2 | 8 | 0.8 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
100g | 90 | 20.7 | 2 | 0.1 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
1 oz | 25.5 | 5.9 | 0.57 | 0.03 |
2 oz | 51 | 11.8 | 1.14 | 0.06 |
3 oz | 76.5 | 17.7 | 1.71 | 0.09 |
Roasted sweet potato has 57 calories in a 1/4 cup serving.
There are 20.7 grams of carbohydrates in 100 grams of roasted sweet potato.
A 1 cup serving of roasted sweet potato contains 4 grams of protein.
There are 0.06 grams of fat in 2 ounces of roasted sweet potato.
3 oz of roasted sweet potato provides 76.5 calories, 17.7 carbs, 1.71 protein, and 0.09 fat.
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