Pickled carrots are a delicious and tangy addition to many dishes, offering a unique twist on the fresh vegetable. They are often used in salads, sandwiches, and as a flavorful garnish, providing a good source of vitamins and dietary fiber with the added zing of vinegar and spices.
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 1/4 cup | 12 | 2.8 | 0.3 | 0.1 |
| 1/3 cup | 16 | 3.7 | 0.4 | 0.1 |
| 1/2 cup | 24 | 5.5 | 0.6 | 0.2 |
| 1 cup | 48 | 11.1 | 1.2 | 0.3 |
| 2 cups | 96 | 22.2 | 2.4 | 0.6 |
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 1/2 tbsp | 1.5 | 0.35 | 0.04 | 0.01 |
| 1 tbsp | 3 | 0.7 | 0.08 | 0.02 |
| 2 tbsp | 6 | 1.4 | 0.16 | 0.04 |
| 3 tbsp | 9 | 2.1 | 0.24 | 0.06 |
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 1/2 tsp | 0.5 | 0.12 | 0.01 | 0.003 |
| 1 tsp | 1 | 0.23 | 0.03 | 0.007 |
| 2 tsp | 2 | 0.46 | 0.06 | 0.014 |
| 3 tsp | 3 | 0.69 | 0.09 | 0.021 |
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 10g | 4 | 0.9 | 0.1 | 0.02 |
| 50g | 20 | 4.5 | 0.5 | 0.1 |
| 100g | 40 | 9 | 1 | 0.2 |
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 1 oz | 11 | 2.5 | 0.3 | 0.06 |
| 2 oz | 22 | 5.1 | 0.6 | 0.12 |
| 3 oz | 33 | 7.6 | 0.9 | 0.18 |
There are 48 calories in 1 cup of pickled carrots.
There are 0.7 grams of carbs in 1 tablespoon of pickled carrots.
Pickled carrots have 1 gram of protein per 100 grams.
There are 0.18 grams of fat in 3 ounces of pickled carrots.
Pickled carrots contain 2 calories per 2 teaspoons.
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