High Fructose Corn Syrup (HFCS) is a sweetener made from corn starch that has been processed by glucose isomerase to convert some of its glucose into fructose. Commonly used in processed foods and beverages, HFCS is both inexpensive and a potent sweetener.
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
1/4 cup | 240 | 66 | 0 | 0 |
1/3 cup | 320 | 88 | 0 | 0 |
1/2 cup | 480 | 132 | 0 | 0 |
1 cup | 960 | 264 | 0 | 0 |
2 cups | 1920 | 528 | 0 | 0 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
1/2 tbsp | 30 | 8.25 | 0 | 0 |
1 tbsp | 60 | 16.5 | 0 | 0 |
2 tbsp | 120 | 33 | 0 | 0 |
3 tbsp | 180 | 49.5 | 0 | 0 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
1/2 tsp | 10 | 2.75 | 0 | 0 |
1 tsp | 20 | 5.5 | 0 | 0 |
2 tsp | 40 | 11 | 0 | 0 |
3 tsp | 60 | 16.5 | 0 | 0 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
100g | 281 | 76.2 | 0 | 0 |
200g | 562 | 152.4 | 0 | 0 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
1 oz | 80 | 21.7 | 0 | 0 |
2 oz | 160 | 43.4 | 0 | 0 |
High Fructose Corn Syrup has 60 calories in 1 tablespoon.
There are 264 grams of carbs in 1 cup of High Fructose Corn Syrup.
High Fructose Corn Syrup has 281 calories in 100 grams.
There are 21.7 grams of carbohydrates in 1 ounce of High Fructose Corn Syrup.
There are 480 calories in 1/2 cup of High Fructose Corn Syrup.
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