Ghee, also known as clarified butter, is a staple in traditional Indian cooking and increasingly popular worldwide for its rich, nutty flavor. Made from butter, ghee is cooked until the milk solids are removed, leaving behind the pure, golden oil that is highly prized in culinary practices.
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
1/4 cup | 454 | 0 | 0 | 51 |
1/3 cup | 605 | 0 | 0 | 68 |
1/2 cup | 908 | 0 | 0 | 102 |
1 cup | 1816 | 0 | 0 | 204 |
2 cups | 3632 | 0 | 0 | 408 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
1/2 tbsp | 57 | 0 | 0 | 6.4 |
1 tbsp | 112 | 0 | 0 | 12.8 |
2 tbsp | 224 | 0 | 0 | 25.6 |
3 tbsp | 336 | 0 | 0 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
1/2 tsp | 19 | 0 | 0 | 2.1 |
1 tsp | 37 | 0 | 0 | 4.3 |
2 tsp | 74 | 0 | 0 | 8.6 |
3 tsp | 111 | 0 | 0 | 12.9 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
10g | 88 | 0 | 0 | 10 |
50g | 440 | 0 | 0 | 50 |
100g | 880 | 0 | 0 | 100 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
1 oz | 249 | 0 | 0 | 28.35 |
2 oz | 498 | 0 | 0 | 56.7 |
3 oz | 747 | 0 | 0 | 85.05 |
Ghee has 112 calories in 1 tablespoon.
There are 204 grams of fat in 1 cup of ghee.
There are 37 calories in 1 teaspoon of ghee.
100 grams of ghee contain 880 calories.
Ghee does not contain any carbs or protein; it is purely fat.
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