Cream cheese is a soft, mild-tasting cheese made from milk and cream. Often used as a spread for bagels and in recipes like cheesecakes, it brings silky texture and a rich taste to a variety of dishes.
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 1/4 cup | 201 | 1.6 | 3.6 | 19.8 |
| 1/3 cup | 268 | 2.1 | 4.8 | 26.4 |
| 1/2 cup | 402 | 3.2 | 7.2 | 39.7 |
| 1 cup | 803 | 6.4 | 14.3 | 79.4 |
| 2 cups | 1606 | 12.8 | 28.6 | 158.8 |
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 1/2 tbsp | 25 | 0.2 | 0.5 | 2.5 |
| 1 tbsp | 51 | 0.4 | 1.0 | 5.0 |
| 2 tbsp | 102 | 0.8 | 2.0 | 10.0 |
| 3 tbsp | 153 | 1.2 | 3.0 | 15.0 |
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 1/2 tsp | 8 | 0.1 | 0.2 | 0.8 |
| 1 tsp | 17 | 0.1 | 0.3 | 1.7 |
| 2 tsp | 34 | 0.3 | 0.7 | 3.3 |
| 3 tsp | 51 | 0.4 | 1.0 | 5.0 |
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 1g | 3.5 | 0.03 | 0.06 | 0.35 |
| 100g | 350 | 3.3 | 6.0 | 34.9 |
| 200g | 700 | 6.6 | 12.0 | 69.8 |
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 1oz | 99 | 0.9 | 1.7 | 9.9 |
| 2oz | 198 | 1.9 | 3.4 | 19.7 |
| 3oz | 297 | 2.8 | 5.1 | 29.6 |
Cream Cheese has 51 calories per 1 tablespoon.
1 cup of Cream Cheese contains approximately 79.4 grams of fat.
100 grams of Cream Cheese has 6.0 grams of protein.
A half cup of Cream Cheese contains 3.2 grams of carbs.
1 ounce of Cream Cheese contains 99 calories.
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