Cooked chicken breast is a lean source of protein often preferred by fitness enthusiasts and those on a healthy diet. It's low in fat and can be used in a variety of dishes, making it a versatile component in meals.
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 1/4 cup | 62 | 0 | 13 | 0.7 |
| 1/3 cup | 83 | 0 | 17 | 0.9 |
| 1/2 cup | 124 | 0 | 26 | 1.4 |
| 1 cup | 248 | 0 | 52 | 2.8 |
| 2 cups | 496 | 0 | 104 | 5.6 |
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 100g | 165 | 0 | 31 | 3.6 |
| 200g | 330 | 0 | 62 | 7.2 |
| 300g | 495 | 0 | 93 | 10.8 |
| Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
|---|---|---|---|---|
| 1 oz | 47 | 0 | 8.8 | 1.0 |
| 2 oz | 93 | 0 | 17.6 | 2.0 |
| 3 oz | 140 | 0 | 26.4 | 3.0 |
Cooked chicken breast has 248 calories in 1 cup.
100 grams of cooked chicken breast contains 31 grams of protein.
There are 2 grams of fat in 2 ounces of cooked chicken breast.
There are 330 calories in 200 grams of cooked chicken breast.
There is 26 grams of protein in 1/2 cup of cooked chicken breast.
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