Beef broth is a savory liquid made by simmering beef and bones in water, often with vegetables and herbs. It serves as a nutritious foundation for soups, stews, and sauces, offering depth of flavor and additional nutrients.
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
1/4 cup | 4 | 0 | 1 | 0 |
1/3 cup | 6 | 0 | 1 | 0 |
1/2 cup | 8 | 0 | 1 | 0 |
1 cup | 17 | 0 | 2 | 0.5 |
2 cups | 34 | 0 | 4 | 1 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
1/2 tbsp | 1 | 0 | 0 | 0 |
1 tbsp | 2 | 0 | 0 | 0 |
2 tbsp | 4 | 0 | 0 | 0 |
3 tbsp | 6 | 0 | 0 | 0 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
1/2 tsp | 0 | 0 | 0 | 0 |
1 tsp | 1 | 0 | 0 | 0 |
2 tsp | 2 | 0 | 0 | 0 |
3 tsp | 3 | 0 | 0 | 0 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
50 ml | 3 | 0 | 0 | 0 |
100 ml | 7 | 0 | 1 | 0 |
250 ml | 17 | 0 | 2 | 0.5 |
500 ml | 34 | 0 | 4 | 1 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
2 fl oz | 4 | 0 | 1 | 0 |
4 fl oz | 8 | 0 | 1 | 0 |
8 fl oz | 17 | 0 | 2 | 0.5 |
16 fl oz | 34 | 0 | 4 | 1 |
Beef broth has 17 calories in 1 cup.
There is 1 gram of protein in 100 ml of beef broth.
Beef broth contains no carbohydrates.
There are 4 calories in 2 tablespoons of beef broth.
There is 1 gram of fat in 500 ml of beef broth.
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