Bacon, a beloved breakfast staple, is known for its rich flavor and crispy texture. It's commonly made from pork belly or back cuts, which are salt-cured and smoked.
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
Small slice (8g) | 42 | 0.1 | 3 | 3.3 |
Medium slice (16g) | 84 | 0.2 | 6 | 6.6 |
Large slice (24g) | 126 | 0.3 | 9 | 9.9 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
1/4 cup | 149 | 0.37 | 10.5 | 11.75 |
1/3 cup | 199 | 0.49 | 14 | 15.67 |
1/2 cup | 298 | 0.74 | 21 | 23.5 |
1 cup | 596 | 1.48 | 42 | 47 |
2 cups | 1192 | 2.96 | 84 | 94 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
30g | 158 | 0.4 | 10.8 | 12 |
100g | 526 | 1.3 | 36 | 40 |
200g | 1052 | 2.6 | 72 | 80 |
Calories (kcal) | Carbs (g) | Protein (g) | Fat (g) | |
---|---|---|---|---|
1 oz | 149 | 0.37 | 10.2 | 11.34 |
3 oz | 447 | 1.11 | 30.6 | 34.02 |
5 oz | 745 | 1.85 | 51 | 56.7 |
A medium slice of bacon has 84 calories.
100 grams of bacon contains 36 grams of protein.
1 cup of chopped bacon contains about 1.48 grams of carbs.
A large slice of bacon contains approximately 9.9 grams of fat.
200 grams of bacon contains 1052 calories.
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